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Xanthan Gum Powder FCC Food Grade 12oz-10lb MULTI-PURPOSE Thickening agent {1}
Xanthan Gum Powder FCC Food Grade 12oz-10lb MULTI-PURPOSE Thickening agent {2}
Xanthan Gum Powder FCC Food Grade 12oz-10lb MULTI-PURPOSE Thickening agent {3}
Xanthan Gum Powder FCC Food Grade 12oz-10lb MULTI-PURPOSE Thickening agent {4}
Xanthan Gum Powder FCC Food Grade 12oz-10lb MULTI-PURPOSE Thickening agent {1}
Xanthan Gum Powder FCC Food Grade 12oz-10lb MULTI-PURPOSE Thickening agent {2}
Xanthan Gum Powder FCC Food Grade 12oz-10lb MULTI-PURPOSE Thickening agent {3}
Xanthan Gum Powder FCC Food Grade 12oz-10lb MULTI-PURPOSE Thickening agent {4}

Xanthan Gum Powder FCC Food Grade 12oz-10lb MULTI-PURPOSE Thickening agent

$9.9 $6.95

Xanthan Gum Powder FCC Food Grade 12oz-10lb MULTI-PURPOSE Thickening agent

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  • Estimated Delivery:Jun 03 - Jun 10

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Xanthan Gum 
Xanthan Gum  is an effective Thickening Agent and Stabilizer used to prevent ingredients from separating. It will increase the viscosity and coalesce ingredients to stabilize your mixture of a variety of ingredients.
Xanthan gum is a polysaccharide that is produced by Xanthomonas Campestris bacteria that grow in a combination of sugars and other nutrients, and the resulting product is a bacterial fermentation that is purified, dried, and powdered.
Common uses for xanthan gum:
The powder (Xanthan Gum) is commonly used as a food thickening agent (in salad dressings, for example and a stabilizer in cosmetic products, to stabilize their ingredients and prevent the ingredients from separating. 
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